E-ISSN: 2322-455X
Frequency: Quarterly
DOI Prefix: 10.36380
Publisher: SCIENCELINE
The Journal of World's Poultry Research (JWPR, ISSN: 2322-455X) is an international, English language, peer-reviewed open access journal known as a source for high-quality articles in the field of poultry science... view full aims and scope
Research Paper
Effects of Feed Restriction on Physiological and Behavioural Responses in Broiler Chickens
Christinah MM, Collins MN, Grace MT, Masibonge G, and Busisiwe G.
J. World Poult. Res. 16(1): 1-8, 2026; pii: S2322455X2600001-16
DOI: https://dx.doi.org/10.36380/jwpr.2026.1
Research Paper
Isolation and Identification of Antibiotic-Resistance Pathogenic Bacteria from Chicken Eggshells
Kartika AI, Charanita FM, Fitria MS, Darmawati S, and Homsana A.
J. World Poult. Res. 16(1): 9-21, 2026; pii: S2322455X2600002-16
DOI: https://dx.doi.org/10.36380/jwpr.2026.2
Effects of Dietary Supplementation of Black Cumin (Nigella Sativa) Powder on Growth Performance, Carcass Traits, Serum Lipid Profile, and Immunity in Broiler Chickens
Sarkar PK, Munshi MR, and Saha T.
J. World Poult. Res. 16(1): 22-30, 2026; pii: S2322455X2600003-16
DOI: https://dx.doi.org/10.36380/jwpr.2026.3
Assessment of Chicken Meat Quality Through Categorized Image Analysis Using Artificial Intelligence
Biabanian A, Shojaedini SV, and Misaghi N.
J. World Poult. Res. 16(1): 31-41, 2026; pii: S2322455X2600004-16
DOI: https://dx.doi.org/10.36380/jwpr.2026.4
Effects of Opuntia Ficus-Indica Fruit Cake and Seeds on Growth Performance and Carcass Yield of Broiler Chickens
J. World Poult. Res. 16(1): 42-52, 2026; pii: S2322455X2600005-16
DOI: https://dx.doi.org/10.36380/jwpr.2026.5
[Abstract] [Full text-PDF]
The Impact of Fermented Local Feed on Turkey Production Performance in the Grower Period
Sulistiyanto B, Utama CS, Sumarsih S, and Cinderawati NM.
J. World Poult. Res. 16(1): 53-59, 2026; pii: S2322455X2600006-16
DOI: https://dx.doi.org/10.36380/jwpr.2026.6
Impact of Supplementation of Herbal Blend and Cinnamon Powder on Growth Performance and Egg Quality of Laying Hens
Vu HQ, Nguyen DV, and Vu TD.
J. World Poult. Res. 16(1): 60-67, 2026; pii: S2322455X2600007-16
DOI: https://dx.doi.org/10.36380/jwpr.2026.7
Research Paper
The Potential of Active Compounds in Gelinggang Leaf Extract as a Natural Antimicrobial for Laying Hens
Ariqoh H, Retnani Y, Hermana W, Wijayanti I, Firdaus M, and Taryati.
J. World Poult. Res. 16(1): 68-75, 2026; pii: S2322455X2600008-16
DOI: https://dx.doi.org/10.36380/jwpr.2026.8
Impact of Chive (Allium schoenoprasum) Extract on Performance, Egg Quality, Blood Biochemistry, and Visceral Organ Characteristics in Laying Hens
Hai PV, Vinh ND, and Son HV.
J. World Poult. Res. 16(1): 76-83, 2026; pii: S2322455X2600009-16
DOI: https://dx.doi.org/10.36380/jwpr.2026.9
Effects of Ensiled Ficus nota Fruit Meal on Growth Performance and Nitrogen Balance in Broiler Chickens
Taer AN, Hebron IU, Taylaran RD, Alcantara CG, Gonzaga NR, Politud ERR, and Camay RM.
J. World Poult. Res. 16(1): 84-101, 2026; pii: S2322455X2600010-16
DOI: https://dx.doi.org/10.36380/jwpr.2026.10
Microbial Screening of Housing and Equipment Before the Arrival of Day-Old Chickens
Duong CM, Houbari NAKN, Du NTQ, Le HN, and Ho TKH.
J. World Poult. Res. 16(1): 102-109, 2026; pii: S2322455X2600011-16
DOI: https://dx.doi.org/10.36380/jwpr.2026.11
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